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Ash gourd & beliefs

Whenever a farmer comes to my doorstep selling vegetables, I buy them. The other day, one of the regulars dropped in. This time, he had only ash gourds. Since my own ash gourd vine was looking good, I had to tell him that I didn't want any.

He then expressed a desire to see the vine - to check out the variety, etc... Soon after seeing it, he told me that the vine would produce only one gourd and that I should be offering it to some temple instead of using it!

Well! I hadn't heard this one before! Though nobody knew why, every single person advised me against using the ash gourd if it turned out to be the only yield from that vine. And, 'Give it to some temple' was the final line that everyone added!

You know, as far as vegetables and beliefs go, the ash gourd is one that has many attached to it... each one of them, meaningless and without logic.

My mother believed that a whole ash gourd should not be cut with a knife by people whose parents were alive. Fortunate to have had parents throughout her life, she would always drop the whole gourd from a height. After that first cut, it was okay to use the knife!!

In Karnataka, God knows how many ash gourds are broken this way during Ayudha Pooja (ninth day of Dasara) and at house warmings. As kids, it was explained to us that breaking an ash gourd was a substitute for animal sacrifice. Of course, nobody had a convincing explanation to the need for animal sacrifice ('to please Gods' - an unacceptable one!).

Though the ash gourd is a vegetable that is used on regular days, many cultures don't have it on the menu during joyous/ festive occasions. However, no such restrictions for the death - related occasions.....

The other day, a friend's friend dropped in for some plant cuttings. We were meeting for the first time. On her way out, the woman asked me the ubiquitous 'How many kids?' When I said 'One', she shook her head very reproachfully, and in all earnestness, said, 'You must've eaten ash gourd curry during your initial days of motherhood'!!!
One of those moments when I had wanted to laugh - very badly - but couldn't!

Well... that's all I can remember right now, but, have you noticed? All these beliefs have such gloomy implications. How unfortunate that a vegetable that has a very long shelf life is associated with death and negativity :(

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PS: In case you're wondering... the vine in our back yard had only one gourd. Though I like to think of myself as a rationalist, I couldn't bring myself to use it!!

After offering the ash covered fruit to the ash covered God, I have been wondering if all Gods are okay with this gourd!

They should be okay, I guess - after all, they didn't make such rules!!

Comments

  1. i was not aware of these facts..Thank you for sharing this..

    ReplyDelete
    Replies
    1. You are welcome, Sharan :)
      Hey..these aren't facts - only irrational beliefs!

      Delete
  2. My F-i-l loves Boodkumbalkai very much. Favourite dishes are huli(sambar), majjige huli(my favourite too) and kaashi halwa!

    ReplyDelete
    Replies
    1. :)
      Kumbalkai Dosa is the family fav here. Grind about 1/4 to 1/2 a kilo of de-seeded, peeled k'kai with 3-4 cups of soaked rice. Add salt & make dosas..batter should be neither too thin, nor too thick.

      Delete
  3. sudarshan sharma19 January, 2012

    HI...i was not knowing all these beliefs!...as i told u before we have a temple..we praise raktheshwari....i myself use to cut ash gourd by knife on the ninth night of dasara...I am sacred!..lolz

    ReplyDelete
    Replies
    1. Because of the influence of Jainism, many cultures took to cutting ash gourd instead of goat, pigeon, etc as offering to Maa Durga & her avataars. All these beliefs are man-made...so, stop being scared and continue with what you have been practicing for ages!!

      Delete
  4. sudarshan sharma19 January, 2012

    scared*

    ReplyDelete
  5. In Tamilnadu, ashgourd is a must for weddings and such functions:) in our place we just don't use it for such functions. Just a matter of belief.
    Good one:)

    ReplyDelete
    Replies
    1. Thanks.
      Yes, it is only a matter of belief.

      Delete
    2. Thanks for sharing why you should break the ashgourd from a height n not cut it.
      People refuse to break it also.now I tell them about the beliefs,n they agree to break it.

      Delete
  6. the belief is not irrational rather very scientific. Animal sacrifices release certain life energy and that is used to enhance the deity's energies. Same is true for Ashgourd, it is one of the most pranic vegetables and high in life energy. Hence offered to auspicious occassions.
    With all western influence we are losing essence of our rituals. Please research before you draw conclusions.

    ReplyDelete
    Replies
    1. This post is not a research oriented one. It is a series of anecdotes only... drawing conclusions is left to the reader 😊

      Delete
  7. I don't think you are just adding a series of anecdotes here. You are actually ridiculing the knowledge of our previous generations.
    Quick question for you - "Why do you think our elders only have some rules about Ash gourd? Why not for cutting something like lady's fingers, chilli etc? "

    ReplyDelete
    Replies
    1. I'm NOT ridiculing here!
      As mentioned in my last few lines, I'm sad that a vegetable with a long shelf life, a vegetable that has varied medicinal uses, is associated with negativity in some cultures...

      Delete
    2. The biggest disadvantage of written stuff is that articles take the tone that the reader adopts...

      Delete
    3. Answer to your quick question... Ash gourd, known as Kooshmanda in our texts.. has been around for a very long time..
      Chillies are popularly used to ward off the evil eye.

      Delete
  8. The vine in my garden has only one ashguard. What to do with this. Offering to temple is not possible here.

    ReplyDelete
    Replies
    1. I'm not sure..maybe you can distribute it among friends?

      Delete

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